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Our Priorities

Building the future through

Our members

Science, Regulation and Policy Through Collaborative Relationships with Authorities

  • Food Supplement Legislation

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  • Food Supplement Ingredients
    Botanicals
    Pre and Probiotics
    Other Substances
    Vitamins & Minerals

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  • Labelling and Nutrition
    Food Labelling
    Nutrition & Health Claims

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  • Safety & Quality
    Additives
    Contaminants
    Residues & Traceability
    Food Hygiene
    Quality

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  • Novel Food

Engagement

  • By providing leading expertise and insights on questions in nutrition, food safety, toxicology and risk assessment

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  • By increasing awareness of the importance of food supplements for public health

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  • By leveraging SMEs knowledge through education programmes

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  • By promoting best practices, sound science and policy expertise through dedicated programmes and tools

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  • By stimulating research and innovation

CODE OF ETHICS

our Priorities

our groups

OUR PUBLICATIONS AND GUIDELINES

VALUE OF SUPPLEMENTATION

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